Hot Side Dishes

BAKED POTATOES
With your choice of Butter, Sour Cream, and Fresh Chives.

OVEN BROWNED GARLIC POTATOES
Whole Potatoes basted with Garlic Olive Oil and sprinkled with Paprika, then roasted to a golden brown.

RED POTATOES ROASTED WITH ROSEMARY AND GARLIC

STUFFED BAKED POTATOES
Stuffed with Sour Cream and Cheese.

AU GRATIN POTATOES
Creamy Sliced Potatoes topped with Cheddar Cheese

POTATO LATKAS
Pancakes of Fresh Grated Potatoes, Onions, and Garlic, sauteed until golden brown.

BAMBAS DE PAPAS CON QUESO Y CAMARONES
Potato fritters with Jalapeno Peppers, Jack Cheese and Shrimp. Served with Sour Cream, grilled while your guests watch.

MULTI-RICE PILAF
A combination of delicately seasoned Brown, Long Grain and Wild Rice with Peas and Mushrooms.

LEMON RICE WITH TOASTED ORZO

RISOTTO
Arborio rice cooked with sauteed onions in a rich chicken broth

CHINESE FRIED RICE
Rice stir fried with Eggs, Green Onions and Soy Sauce.

GUATAMALAN BLACK BEANS
Black Beans with the rich flavors of Central America, served with Sour Cream.

RANCH BEANS
Mildly spiced Pinto Beans with Tomatoes, Peppers, and Onions.

NEW ENGLAND BAKED BEANS
Smoky Sweet with Molasses.

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